The original and best. The jewel in the crown of traditional Valencian cuisine.
With free range chicken, garden vegetables, a hint of fresh rosemary, and perfect socarrat, the delicious, scrumptious crust of toasted rice stuck to the paella pan.
Do you like to go against the flow? Our noodle foie fuses tradition and vanguard thinking to offer you our own unique flavours. With thin noodles...obviously!
Sea bounty, full sea flavour. Our silky-smooth lobster rice stew: is undoubtedly one of our finest recipes. You’ll go back for seconds.
For esteemed ladies and gentleman. A delicious fish base with peeled shrimp, squid, cuttlefish, and clams. Completely ready for carefree eating so you don’t have to worry about getting your hands dirty.
The creamy texture makes this rice dish smoother than silk. Fresh artichokes and the scent of truffles make each spoonful a true delight.